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Hawaiian Catering Menu

  • Created on Tuesday, 01 May 2012 00:33
  • Written by Super User

Hawaiian Catering Menu Options from SoCalEvents

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Aloha!!!! We would like to thank you for your business. We are the leading company for Hawaiian Catering Services in Southern California.  We provide catering services for Los Angeles County, Orange County, San Diego County, Riverside County, and San Bernardino County. This catering menu is based on Drop Off Catering to your event or party. 
 
 
 

Additional Services:

 
1.Add Catering Staff: $3.00 per person for 50 + People
 
2.Add Party Rentals with Chairs, Tables, and Linens: $14.00 per person
 
3.Add Luau Props (Delivery Only for props)  $20.00 for 50+ People
 
a.If you would like to add Setup and Tear Down, add $6.00 per person for 50+ People
 
4.Add a Small Luau Show to your event, please add $15.00 per person for 50+ People.
 

Hawaiian Catering Menu Option Prices:

 
1.$6.95 Per Person (Select 1 Main, 1 Side, 1 Salad)
 
2.$10.95 Per Person (Select 1 Main, 1 Side, 1 Salad, 1 Appetizer, 1 Beverage)
 
3.$14.95 Per Person (Select 1 Main, 2 Sides, 2 Appetizers, 1 Beverage)
 
4.$19.95 Per Person (Select 2 Main, 2 Sides, 2 Appetizers, 1 Beverage)
 
5.$24.95 Per Person (Select 3 Main, 2 Sides, 2 Appetizers, 1 Beverage)
 
6.$28.95 Per Person (Select 3 Main, 3 Sides, 3 Appetizers, 1 Beverage)
 
7.$36.95 Per Person (3 Main, 3 Sides, 3 Appetizers, 1 Beverage, 1 Whole Roasted Pig)

 

MAIN ENTREES:

 
Hawaiian BBQ Chicken
 
kalbi Beef Short Ribs
 
Baby Back Ribs (Add $6.00 per person in addition to the menu)
 
Pineapple BBQ Chicken
 
Hawaiian BBQ Beef
 
Pork Loin (Please add $9.00 per person in addition to the menu)
 
Huli Huli Chicken (add $3.00 to the menu)
 
Ribeye Steak (add $15.00 per person in addition to the menu)
 
Kalua Pork with Cabbage
 
Teriyaki Chicken
 
Tenderloin (add $15.00 per person in addition to the menu)
 
Whole Roasted Pig (Please add $7.00 per person)

 

Seafood Main Entree:

 
Lemon Pepper Salmon Steaks (Add $3.00 per person)
 
Maui Mango Tilapia (Add $3.00 per person)
 
Garlic Butter Salmon (Add $3.00 per person)
 
Bacon Wrapped Tiger Prawns (Add $10.00 per person)
 
Macadamia Crusted Mahi Mahi or Halibut (Add $8.00 per person)
 
Coconut Battered Shrimp (Add $6.00 per person)
 
 
 

Sides:

 
Steamed Rice
 
Fried Rice
 
Brown Rice
 
Hawaiian Fat Noodles
 
Grilled Vegetables
 
Pancit Silver Noodles

 

Salads:

 
Fruit Salad
 
Caesar Salad
 
Hawaiian Mac Salad
 
Spinach Salad with Dried Cranberries, Pine Nuts, Goat Cheese, and sliced Green Apples
 
Ramen Cabbage Salad
 
Fruit Display (add $12.00 per person)
 
Appetizers: 
 
Buffalo Chicken Rangoons
 
Crab Rangoons
 
Pork Wontons
 
Egg Rolls / Vegetarian
 
Phili Cheesesteak Egg Rolls
 
Steamed Dumplings
 
Chicken Adobo Empanadas or Vegetarian 
 
Chicken Adobo Samosas or Vegetarian